Testimonials

Acta Scientific Nutritional Health Editorial Board

Editor-in-Chief

Dr. Spiros Paramithiotis

Department of Food Science and Human Nutrition

Agricultural University of Athens

Greece



Advisory Board Members

Prof. Dr. Pongsak Rattanachaikunsopon
Department of Biological Science
University of Ubon Ratchathani
Thailand


Prof. Dr. Youssef A. Attia
Department of Arid Land Agricultural
King Abdulaziz University
Saudi Arabia


Prof. Dr. Fahim Aziz El-Dein Mohamed Shaltout
Department of Veterinary Medicine
Benha University
Egypt


Prof. Dr. Mario Ciampolini
Department of Pediatrics
University of Florence
Italy


Prof. Dr. Vidyadhar Aski
Department of Computer and Communication Engineering
Manipal University
India


Prof. Dr. Gannu Praveen Kumar
Department of Pharmaceutics
Sahasra Institute of Pharmaceutical Sciences
India


Prof. Dr. Ajay Singh
Department of Food Technology
Mata Gujri College
India


Prof. Dr. Abdalbasit Adam Mariod
Department of Biology
University of Jeddah
Saudi Arabia


Prof. S Nafees Bano
Department of Obstetrics and Gynecology
Hakim Syed Ziaul Hasan Govt. Unani Medical College & Hospital, MPMSU
India


Prof. Louay Labban
Department of clinical nutrition
TeSham Academy
Sweden


Prof. Dr. Tina A. Cloney
Department of Exercise Science & Sport
Millikin University
USA


Prof. Dr. Anjan Borah
Department of Food Technology and Nutrition
Lovely Professional University
India


Prof. Dr. Dario O. Marinozzi
Department of Human Nutrition
Interamerican Open University
Argentina


Prof. Dr. Haluk Çağlar KAYMAK
Department of Horticulture
Atatürk University
Turkey


Prof. Dr. Ayse Gunes-Bayir
Department of Nutrition and Dietetics
Bezmialem Vakif University
Turkey


Editorial Board Members

Full Prof. Dr. Mohammed Kuddus
Department of Biochemistry
University of Hail
Saudi Arabia


Prof. Palmieri Beniamino
Department of Surgery
University of Modena
Italy


Prof. Dr. Cecilia Eugenia Martínez-Sánchez
Department of Chemical Engineering and Biochemistry
National Technological Institute of Mexico/ Technological Institute of Tuxtepec



Prof. Dalamagka Maria
Department of Anesthesia
Aristotle University/General Hospital of Larisa
Greece


Prof .Dr. Kutikuppala Surya Rao
Department of family Medicine
I M A College of General Practitioner
India


Assoc. Prof. Dr. Hamid Moghaddasi
Department of Health Information Management and Medical Informatics
Shahid Beheshti University of Medical Sciences
Iran


Assoc.Prof. Dr. Mohamed Maarouf Ali Zeinhom
Department of Food Safety and Technology
Beni-Suef University
Egypt


Assoc. Prof. Dr. Bekir Demirtas
Department of Agricultural Economics
University of Hatay Mustafa Kemal
Turkey


Assoc. Prof. Dr. Rohitashw Kumar
Division of Agricultural Engineering
Sher-e- Kashmir University of Agricultural Sciences & Technology
India


Assoc. Prof. Dr. Chee Kong Yap
Department of Biology
Universiti Putra Malaysia
Malaysia


Assoc. Prof. Fayaj L .Pathan
Department of Food Science and Technology
MIT College of Food Technology
Pune


Assoc. Prof. Dr. Zuraini Mat Issa
Department of Foodservice Management
Universiti Teknologi MARA
Malaysia


Assoc. Prof. Dr. Helena M. Moreno Conde
Department of Pharmaceutics and Food Technology
Institute of Food Science and Technology and Nutrition
Spain


Assoc. prof. Dr. Dheeraj Lamba
Faculty of Physiotherapy
Institute of Health, Jimma University,Jimma, Ethiopia
Africa


Assoc. Prof. Dr. Mehtap Kaçar
Faculty of Medicine, Pathophysiology Department
Health Science Institute at Yeditepe University
Turkey


Assoc. Prof. Dr. Roselina Karim
Department of Food Technology, Faculty of Food Science and Technology
Universiti Putra Malaysia
Malaysia


Asst. Prof. Dr. Swapnil Rai
Depatrment of Environmental Science
Amity University
India


Asst. Prof. Dr. Shahjada Selim
Department of Endocrinology
Bangabandhu Sheikh Mujib Medical University
Bangladesh


Asst. Prof. Dr. Soumitra Banerjee
Department of Agricultural and Food Engineering
Jyothy Institute of Technology
India


Asst. Prof. Dr. Ceren Gezer
Department of Nutrition and Dietetics
Eastern Mediterranean University
Cyprus


Asst. Prof. Dr. Canan Birimoglu Okuyan
Department of Public Health Nursing
Hatay Mustafa Kemal University
Turkey


Asst. Prof. Dr. Nahla Subhi Al-Bayyari
Department of Nutrition and Food Technology
Al-Balqa Applied University
Jordan


Asst. Prof. Dr. Rohit A
Department Of Community Medicine
JJM Medical College
India


Dr. Pasquale Russo
Department of Science of Agriculture Food and Environment
University of Foggia
Italy


Dr. Shaik Abdul Hussain
Department of Dairy Technology
National Dairy Research Institute
India


Dr. Marco Iammarino
Department of Chemistry
Experimental Zooprofilattico Institute of Puglia and Basilicata
Italy


Dr. Silvia DI Giacomo
Depatment of Physiology and Pharmacology
Sapienza University of Rome
Italy


Dr. Ramana Sundara
Department of Agri-food Technology
University of Lincoln
UK


Dr. Mehmet Akif Sahin
Department of Nutrition and Dietetics
Hacettepe University
Turkey


Dr. Alessia Cavaliere
Department of Environmental Science and Policy
University of Milan
Italy


Dr. Francesco Bimbo
Department of the Science of Agriculture, Food and Environment (SAFE)
University of Foggia
Italy


Dr. Thaisa M Cantu-Jungles
Depatment of Food Science
Purdue University
United States


Dr. Jeanette Balindong
Department of Plant Science
Southern Cross University
Australia


Dr. Balkishan Sharma
Department of Community Medicine
Sri Aurobindo Medical College & P. G. Institute
India


DR. Paul C. Chikezie
Department of Biochemistry
Imo State University
Nigeria


Mr. Rehan I
Department of Applied Physics
Federal Urdu University of Arts, Science and Technology
Pakistan


Dr. Yimer Mihretie Adugna

Jigjiga University
Ethiopia


Dr. Anitha Vadekeetil
Department of Microbiology
Winro Science Research Foundation
India


Dr. M. Balasubramanyam
Department of Cell & Molecular Biology
Madras Diabetes Research Foundation (MDRF)
India


Dr. C Anjali Devi
Department of Food and Nutrition
University College for Women
India


Dr. Vineeta Sharm
Department of Periodontics and Oral Medicine
University of Michigan Xpedite Pharma Solutions
USA


Dr. Juciano Gasparotto
Department of Biochemistry
Federal University of Rio Grande do Sul
Brazil


Dr. Muhammad Akram
Department of Eastern Medicine
Government College University
Pakistan


Dr. Zoran M Pavlovic
Nutritional Neuroscience, Nutraceuticals & Bioactives Consultant
Heruka Lifescience & Health Innovations
Serbia


Dr. Ramamohana Reddy Appannagari
Department of environmental Ecology
Sri Krishnadevaraya University
India


Dr. Firoj A. Tamboli
Department of Pharmacognosy
Bharati Vidyapeeth College of Pharmacy
India


Dr.Vinay Sharma
Department of Pediatrics
University of Minnesota
Minnesota


Dr. Saijuddin Shaikh
Department of International Health
Johns Hopkins University
USA


Dr. Carmen Carrero
Department of Nutrition and Dietetics
Simon Bolívar University in Barranquilla
Colombia


Dr. Sarina Md. Yusof
Department of of Sport Science and Recreation
Universiti Teknologi MARA



Dr. Suhas Machhindra Gaikwad
WED-2018 Jinan
Researcher at Europe
China


Mr. Naveen Jose
Department of Dairy Engineering
ICAR-National Dairy Research Institute
India


Dr. Gajanan P. Deshmukh
Department of Dairy Engineering
National Dairy Research Institute NDRI-SRS
India


Dr. Hesam Kamyab
Department of Engineering
IWA Emerging Water Leader
Iran


Dr. Muhammad Suhail Ibrahim
Department of Food and Nutritional Sciences
Institute of Food and Nutritional Sciences PMAS Arid
Pakistan


Dr. Marcello Menapace
Medical/Technical Writer and Professional Regulatory Consultant
Department of Molecular Biology
USA


Dr. Alok Raghav
Multidisciplinary Research Unit, Department of Health Research
MoHFW GSVM, Medical College, Kanpur
India


Dr. Isaac Williams Ofosu
Department of Food Science and Technology
Kwame Nkrumah University of Science and Technology
Ghana


Dr. Ioannis K. Karabagias
Department of Chemistry, Laboratory of Food Chemistry
University of Ioannina
Greece


Dr. Navid Abedpoor
Department of Cellular Biotechnology
Royan institute
Iran


Dr. H. Malik OKUYAN
Department of Medical Biology and Genetics
Hatay Mustafa Kemal University
Turkey


Dr. Aradhana Dixit
Department of Food and Nutrition
Owner of Silence speaks
India


Dr. Raffaele Pilla
External Pharmacy
Fatebenefratelli – St. John of God Hospital
Italy


Dr. Richard Kones
Department of Cardiology
Cardiometabolic Research Institute
USA


Dr. Jestoni D. Maniago
Majmaah University
College of Applied Medical Sciences
Saudi Arabia


Dr. Mahendra Pal
Ex- Professor of Veterinary Public Health
College of Veterinary Medicine, Addis Ababa University
Ethiopia


Dr. Afees Adebayo Oladejo
Medical Biochemistry
Nnamdi Azikiwe University
Nigeria


Dr. Nebiyu Lera Alaro
Department of Public Health
Central University of Nicaragua
Nicaragua


Dr. Poorna CR Yalagala
Post-Doctoral Research Associate, Department of Medicine, Section of Endocrinology, Diabetes & Metabolism
University of Illinois at Chicago
USA


Dr. Reetika Singh
Department of Biochemistry
University of Allahabad
India


Dr. Mansur Radjabov
Department of Food technology
Urgench State University
Uzbekista


Dr. David J Waters
Biological sciences (concentration in human nutrition)
Emeritus Professor at Purdue University
USA


Dr. Mukesh Meena
Department of Botany
Mohanlal Sukhadia University
India


Dr. Romina Alina
Department of Food Engineering
University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Faculty of Food Science and Technology
Romania


Dr. Ghazi Daradkeh
Department of Dietetics & Clinical Nutrition
Hamad Medical Corporation
Qatar


Dr. A.Poshadri
Food Process Technology
Professor Jayashankar Telangana State Agricultural University, Hyderabad
India


Dr. Gabriela Cristina Chire-Fajardo
Food Engineering, Faculty of Food Industries (FIAL)
Universidad Nacional Agraria La Molina (UNALM)
Peru


Dr. Luana de Oliveira Leite
Department of Life Sciences
State University of Bahia
Brazil


Dr. Ashutosh Ranjan
Department of Biological Sciences and Bioengineering
Indian Institute of Technology
India


Dr. Salam A. Ibrahim
Department of Food and Nutritional Sciences
North Carolina A & T State University
USA


Dr. Blessing TF Mushonga
Department of Nutrition
Zimbabwe Olympic Committee: Medical Commission
Zimbabwe


Dr. Adeniyi Abdulateef Adejare
Department of Child and Adolescent Health
University of Ibadan.
Nigeria


Dr. Daniel Nour Mantas Nakhai

NutriNour
Spain


Dr. Paula Oyella
Department of Nutritional Health
University College London
UK


Dr. Pintu Choudhary
Department of Food Technology and Nutrition
Lovely Professional University, Punjab
India




Metrics

Acceptance rate30%
Acceptance to publication20-30 days
Impact Factor1.316

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