Acta Scientific Nutritional Health

  • Publisher
  • Article Inpress
  • Issue Release Date
  • Frequency
  • Language
  • Format
  • Review
  • Email

Volume 3 Issue 3

Editorial

A Note on Prenatal Nutrition

  • Jorge Hernández-Rodríguez.
  • Published: January 31, 2019; Volume 3 Issue 3: 01-02.
PDF Full Text

Research Article

ABO Blood Type-Food Relationship: The Mechanism of Interaction between Food and Human Glycans

  • Marcello Menapace.
  • Published: February 04, 2019; Volume 3 Issue 3: 03-22.
PDF Full Text

Research Article

Physico-Chemical and Cooking Properties of Selected Rice Varieties

  • Megha CP, Divya Ramesh and Jamuna Prakash.
  • Published: February 12, 2019; Volume 3 Issue 3: 23-30.
PDF Full Text

Research Article

Assessing Serum Uric Acid Levels in Heart Failure: A Multicentred Study in Cameroon

  • Charifah Siddiki, Dzudie Anastase, Doualla Marie Solange and Assob Nguedia Jules Clement.
  • Published: February 13, 2019; Volume 3 Issue 3: 31-43.
PDF Full Text

Review Article

Soyabean the Miracle Golden Bean in Indian Foods

  • Vijaya Khader.
  • Published: February 18, 2019; Volume 3 Issue 3: 44-49.
PDF Full Text

Mini Review

Dynamic Light Scattering: Advantages and Applications

  • Naveen Jose, Gajanan P Deshmukh and Menon Rekha Ravindra.
  • Published: February 18, 2019; Volume 3 Issue 3: 50-52.
PDF Full Text

Commentry

Controversies in the Management of Metabolic Risks

  • Gundu HR Rao.
  • Published: February 18, 2019; Volume 3 Issue 3: 53-57.
PDF Full Text

Conceptual

Cholesterol and how it Works

  • John Dykeman.
  • Published: February 18, 2019; Volume 3 Issue 3: 58-59.
PDF Full Text

Opinion

Raise a Glass of Red Wine to Your Health

  • Magdalini Nikolaou.
  • Published: February 20, 2019; Volume 3 Issue 3: 60.
PDF Full Text

Perspective

Sustaining Prevention

  • Mario Ciampolini.
  • Published: February 20, 2019; Volume 3 Issue 3: 61-63.
PDF Full Text

Research Article

Glycemic Index and Glycemic Load Determination of Ayoola and Endy Poundo Yams Consumed with Amaranthus hybridus (Tete) Vegetable Soup

  • Sunday Adeola Emaleku, Taye Adepoju and Olusola D Omueti.
  • Published: February 20, 2019; Volume 3 Issue 3: 64-69.
PDF Full Text

Research Article

Coffee a Worldwide Trend with Health Benefits

  • Adronikos S Ballis.
  • Published: February 20, 2019; Volume 3 Issue 3: 70-73.
PDF Full Text

Conceptual Paper

Impact of Environmental Conditions on Post-Processing Spoilage

  • Robert A Davis.
  • Published: February 22, 2019; Volume 3 Issue 3: 74-76.
PDF Full Text

Mini Review

Nitric Oxide in Nutrition and Us

  • Prerna Singh, Kapil Malviya and Alok Raghav.
  • Published: February 22, 2019; Volume 3 Issue 3: 77-78.
PDF Full Text

Research Article

A Study of Pizza Crisps- Enriched with Soya Flour

  • Anuradha Shekhar.
  • Published: February 22, 2019; Volume 3 Issue 3: 79-82.
PDF Full Text

Review Article









Member In




News and Events

  • Submission Timeline
    Last date for submission of articles is March 10, 2019.
  • Publication Certificate
    Authors will be issued a "Publication Certificate" as a mark of appreciation for publishing their work.
  • Best Papers of the Issue
    The Editors will elect one Best Article after each issue release. The authors of this article will be provided with a certificate of “Best Article of the Issue”.
  • Welcoming Article Submission
    Acta Scientific delightfully welcomes active researchers for submission of articles towards the upcoming issue of respective journals.
  • Contact US





    ff

    © 2019 Acta Scientific, All rights reserved.