Acta Scientific Nutritional Health (ASNH)(ISSN: 2582-1423)

Editorial Volume 10 Issue 2

Relation of Sugar to Mental Health

Kunal Joon*

Noida International Institute of Medical Sciences, Haryana, India

*Corresponding Author: Kunal Joon, Noida International Institute of Medical Sciences, Haryana, India.

Received: January 16, 2026; Published: January 31, 2026

Abstract

Consumption of sugar has increased dramatically leading to prevalent mental disorder like depression, anxiety and it continues to rise. While previous research indicated that increased Consumption of sugar lead to depression and can lead to anxiety disorder

Keywords: Sugar Consumption; Anxiety; Depression; Mental Disorder

References

  1. M Ángeles Pérez-Ara., et al. “Associations of Non-Alcoholic Beverages with Major Depressive Disorder History and Depressive Symptoms Clusters in a Sample of Overweight Adults”. Nutrients 10 (2020): 3202.
  2. Subin Park., et al. “Associations between dietary behaviours and perceived physical and mental health status among Korean adolescents”. Nutrition Diet5 (2018): 488-493.
  3. Jin Suk Ra. “Combination of sugar-sweetened beverage consumption, screen-based sedentary time, and sleep duration and their association with South Korean adolescents’ mental health”. Frontiers in Public Health 11 (2024): 1293505.
  4. Norhafizah Sahril., et al. “Association of dietary behaviour and depression among adolescents in Malaysia: a cross-sectional study”. Journal of Health, Population and Nutrition1 (2023): 133.
  5. Zumin Shi., et al. “Soft drink consumption and mental health problems among adults in Australia”. Public Health Nutrition 7 (2010): 1073-1079.
  6. Kamilla Tavares de Sousa., et al. “Food consumption and depression among Brazilian adults: results from the Brazilian National Health Survey”. Cad Saude Publica1 (2019): e00245818.

Citation

Citation: Kunal Joon. “Relation of Sugar to Mental Health". Acta Scientific Nutritional Health 10.2 (2026): 01-02.

Copyright

Copyright: © 2026 Kunal Joon. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




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