Beth Mutimu*
Nutritionist at Gertrude's Children's Hospital, Kenya
*Corresponding Author: Beth Mutimu, Nutritionist at Gertrude's Children's Hospital, Kenya.
Received: February 25, 2020; Published: March 04, 2020
A Kenyan working mum leaves the house shortly before dawn and comes back just before the sun set on a good day. Feeding her little ones can pose a challenge given her absence from home due to work. It is therefore incumbent upon her to find an able child minder who will assist in the little one’s feeding.
Children between the ages of 6 and 23 months need to be provided for a variety of nutritious foods. Between 6 and 12 months, the foods given should allow the infant to learn how to chew.
Citation: Beth Mutimu. “Feeding an Infant – A Kenyan Working Mother".Acta Scientific Nutritional Health 4.4 (2020): 19-20.
Copyright: © 2020 Beth Mutimu. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
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