Abstract

  The review article explains that the Food habits are uses self-treatment of different psychiatric disorders. It is reported that Diet are used in treating a broad range of mental health disorders including anxiety, stress, depression, obsessive-compulsive, affective, bipolar maniac-depressive, psychotic, phobic and somatoform disorders etc.

Keywords: Diet and Mental Health; Food; Depression

References

1. TS Sathyanarayana Rao., et al. “Understanding nutrition, depression and mental illnesses”. Indian Journal of Psychiatry 50.2 (2008): 77-82.
2. Lynn harbottle and Nicola Schonfelder. “Nutrition and depression”. Journal of Mental Health (2009): 576-587.
3. Adrienne O’Neil., et al. “Relationship Between Diet and Mental Health in Children and Adolescents”. American Journal of Public Health 104.10 (2016): e31-e42.
4. Lauren Owen and Bernard M Corfe. “The role of diet and nutrition on mental health and wellbeing”. Proceedings of The Nutrition Society 76 (2017): 1-2.
5. Eva Selhub MD. Nutritional psychiatry (2018).
6. Preeti Khanna., et al. “Nutritional Aspects of Depression in Adolescents”. International Journal of Preventive Medicine 10 (2019): 42.

Citation

Citation: Balaji Deekshitulu PV. “Diet and Mental Health". Acta Scientific Nutritional Health 4.3 (2020): 58-59.

Copyright

Copyright: © 2020 Mark Balaji Deekshitulu PV. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.