Acta Scientific Nutritional Health (ISSN: 2582-1423)

Mini Review Volume 4 Issue 1

Nutritional Profiling: Connecting Science to Consumer

Muzaffar Hasan1*, Rajendra Hamad2, Aseeya Wahid2 and Chirag Maheshwari1

1Scientist, ICAR-CIAE, Bhopal, India
2Ph.D. Scholar, ICAR-IARI, New Delhi, India

*Corresponding Author: Muzaffar Hasan, Scientist, ICAR-CIAE, Bhopal, India.

Received: November 28, 2019; Published: December 06, 2019



  Chronic diseases related to diets are increasing every day. Peoples around the world are not aware about their diets, which affect their health. Nutritional profiling system is very simple and efficient method to create awareness and to inform the consumer about the food. It help consumer to gain better understanding of the nutrition in their food and improve the health of the consumer.

Keywords: Health; Consumer; Food



Citation: Muzaffar Hasan.,et al. "Nutritional Profiling: Connecting Science to Consumer".Acta Scientific Nutritional Health 4.1 (2020): 44-46.


Acceptance rate30%
Acceptance to publication20-30 days
Impact Factor1.316

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