Avinash Shankar¹*, Amresh Shankar² and Anuradha Shankar³

¹Chairman, National Institute of Health and Research, Bihar, India
²State Health Services, Bihar, India
³Director, Centre for Indigenous Medicine and Research, India

*Corresponding Author: Avinash Shankar, Chairman, National Institute of Health and Research, Bihar, India.

Received: December 09, 2017; Published: January 18, 2018

Citation: Avinash Shankar., et al. “Dietary Non Nutrients Posing Health Hazards”. Acta Scientific Nutritional Health 2.2 (2018).

Abstract

  Incidence of diseases like Diabetes mellitus, Myxoedema, Urolithiasis, Cholelithiasis and hypertension are increasing progressively even among down trodden, hard working and economically deprived persons. A mass screening program was conducted in 20 villages of Warisaliganj block of Nawada district of Bihar which reveals the increasing incidence of metabolic and endocrinal disorders at par with urban population and the common factor among urban and rural life conditions, which are fortify and decrease the nutritional value of dietary constituents due to the excessive use of chemical, fertilizer, pesticide and preservatives. Another important factor, is the changed life style and wellness due to the generated toxic constituents which alter the endocrinal and metabolic process of the body.

Keywords: Diabetes Mellitus; Myxoedema; Urolithiasis; Cholelithiasis; Hypertension Fortified Endocrine; Metabolism

Copyright: © 2018 Avinash Shankar. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.