Associate Professor, Christian College of Nursing, Kanyakumari, Tamilnadu, India
*Corresponding Author: Sheeba Chellappan, Associate Professor, Christian College of Nursing, Kanyakumari, Tamilnadu, India.
Received: April 04, 2020; Published: June 24, 2020
Soybean contains all amino acid essential to human beings and has a positive effect on health. It is widely available in India and many studies reported the positive effects of soybeans. Ingestion of soybeans may help to prevent and control chronic diseases such as diabetes mellitus, cancer and improve the quality of life in postmenopausal women.
Keywords:Soybeans; Woman Health; Diabetes; Post-Menopausal; Cholesterol
Citation: Sheeba Chellappan. “Effect of Soy Beans on Women Health”. Acta Scientific Women's Health 2.7 (2020): 10-11.
Copyright: © 2020 Sheeba Chellappan. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.