Acta Scientific Applied Physics

Review Article Volume 4 Issue 1

Forty-Four Years of Experience with Research, Promotion and Uses of Solar Cookers - Review

Shyam S Nandwani*

Retired Professor, Heredia, Researcher, Promotor, and User of Solar Energy, Costa Rica

*Corresponding Author: Shyam S Nandwani, Retired Professor, Heredia, Researcher, Promotor, and User of Solar Energy, Costa Rica.

Received: May 10, 2024; Published: May 22, 2024

Abstract

Not because of Global warming, wood deforestation, but only due to necessity, in February 1979 author made at his house a simple solar food warmer just to heat the meal cooked previous night. Looking into the success, many other solar and hybrid cooking ovens have been designed and studied, for research and also for personal use at home, whenever the climate permits. In the present work although all the models are mentioned in brief, only the models which are being used in the house will be mentioned in some detail. The different models have been disseminated at different communities, educational centers, through Lectures, Workshops, Radio, Newspapers and TV program, in Costa Rica and other 42 countries. In addition to publish research papers in journals, national and international conference, got a national patent in 1985, and published a book on Solar Cooking in Spanish in 1993 and revised edition in 2004. In summary this article is review of some of my published papers on Solar cooking during last 44 years and some recent results.

Keywords: Food Warmer; Solar Oven; Multipurpose and Hybrid Solar Electric Oven and Dryer; Global Warming

References

  1. Nandwani Shyam S. “Sunny Visions- Getting a Charge from Old SUN”. Report on this Solar Food warmer. The TICO TIMES Central American News Paper, Costa Rica, May 4 (1979): 21.
  2. Nandwani Shyam S. “Experimental and Theoretical analysis of simple solar oven in the climate of Costa Rica I”. Solar and Wind Technology. Pergamon Press 5.2 (1988): 159-170.
  3. Nandwani Shyam S. “Design, Construction and Experimental Study of Electric Cum Solar Oven”. Solar and Wind Technology. Pergamon Press, 6.2 (1989): 149-158.
  4. Nandwani Shyam S. “Cheap solar oven with heat storage, preliminary Study for Costa Rica, Climate”. The Heliograph, Royal Institute of Technology. Sweden 2 (1994): 4-13.
  5. Nandwani Shyam S. “Book, La Cocina/Horno Solar, Hagala Usted mismo”. Editorial Fundación Universidad Nacional, Costa Rica (1993 and 2003): 126.
  6. Gerhard Jobst. “SK 12 Production and Solar Cooking Promotion in South America”. Proceedings of the Second World Conference on Solar Cookers- Use and Technology, July 12-15, Heredia, Costa Rica (1994): 197-201.
  7. Currin Ced., et al. “Preliminary study of Solar Microwave Oven”. Proceedings of the Second World Conference on Solar Cookers- Use and Technology, July 12-15, Heredia, Costa Rica (1994): 149-158.
  8. Nandwani Shyam S. “Solar Cookers Cheap technology with high ecological benefits”. Ecological Economics 17 (1996): 73-81.
  9. Nandwani Shyam S., et al. “Experimental study of multipurpose solar hot box at Freiburg, Germany”. Renewable Energy- An International Journal 12 (1997): 1-20.
  10. Nandwani Shyam S. “Design, construction and study of a hybrid solar food processor in the climate of Costa Rica”. Renewable Energy - An International Journal3 (2007): 427-441.
  11. Nandwani Shyam S. “Design, Construction and Study of a Hybrid and Dual Voltage Solar Cooker in the Climate of Costa Rica”. Renewable Energy (Sovereign Publications), Annual Edition (2008): 103-108.
  12. Nandwani Shyam S. “Solar Food Processing- authors experience with cooking and drying in Costa Rica”. Presented at International Solar Food Conference, held at Indore, India, Jan. 14-16, Published in CD Rom. (2009).
  13. Nandwani Shyam S. “Solar Cookers and Dryers to conserve human and planet health”. Sustainability Science and Technology. New Springer Encyclopaedia (2022): 9486-9509.
  14. Nandwani Shyam S. “Hybrid Solar/Electric Oven with Smart Switch and Smart Phone”. Open Access Journal, Acta Scientific Computer Sciences8 (2022): 10-14.
  15. Solar Cookers International, Non Government Organisation, Sacramento, CA, USA. www.solarcooking.org. & www.solarcookers.org (2022).

Citation

Citation: Shyam S Nandwani. “Forty-Four Years of Experience with Research, Promotion and Uses of Solar Cookers - Review". Acta Scientific Applied Physics 4.1 (2024): 23-31.

Copyright

Copyright: © 2024 Shyam S Nandwani. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.



News and Events


  • Certification for Review
    Acta Scientific certifies the Editors/reviewers for their review done towards the assigned articles of the respective journals.
  • Submission Timeline for Upcoming Issue
    The last date for submission of articles for regular Issues is November 25, 2024.
  • Publication Certificate
    Authors will be issued a "Publication Certificate" as a mark of appreciation for publishing their work.
  • Best Article of the Issue
    The Editors will elect one Best Article after each issue release. The authors of this article will be provided with a certificate of "Best Article of the Issue"
  • Welcoming Article Submission
    Acta Scientific delightfully welcomes active researchers for submission of articles towards the upcoming issue of respective journals.

Contact US





//