Victor Stukach*
Department of Management and Marketing of the State Educational Establishment of the Omsk State Agriculture University, Russia
*Corresponding Author: Victor Stukach, Department of Management and Marketing of the State Educational Establishment of the Omsk State Agriculture University, Russia.
Received: June 17, 2021 ; Published: June 29, 2021
A new direction of agricultural research is being formed at the Omsk State Agricultural University named after P.A. Stolypin (Russia) within the framework of the scientific school "Development of the regional infrastructure of the agro-industrial complex of Siberia." In the context of coping with the effects of the pandemic, this area explores the theoretical basis for the fundamental processes for the formation of a food aid system for vulnerable populations. Public support for the food sector and the development of a country-wide (region)industrial infrastructure to provide food to the population are being considered. The possibility and effectiveness of use as a resource for the production of clean food on land derived from agricultural use as a result of unsustainable land use is substantiated.
Citation: Victor Stukach. “Providing Food to the Socially Vulnerable: Problems and Solutions to Agroeconomic Science". Acta Scientific Agriculture 5.7 (2021): 90-91.
Copyright: © 2021 Victor Stukach. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.