Acta Scientific Agriculture (ASAG)(ISSN: 2581-365X)

Short Communication Volume 5 Issue 7

Providing Food to the Socially Vulnerable: Problems and Solutions to Agroeconomic Science

Victor Stukach*

Department of Management and Marketing of the State Educational Establishment of the Omsk State Agriculture University, Russia

*Corresponding Author: Victor Stukach, Department of Management and Marketing of the State Educational Establishment of the Omsk State Agriculture University, Russia.

Received: June 17, 2021 ; Published: June 29, 2021

A new direction of agricultural research is being formed at the Omsk State Agricultural University named after P.A. Stolypin (Russia) within the framework of the scientific school "Development of the regional infrastructure of the agro-industrial complex of Siberia." In the context of coping with the effects of the pandemic, this area explores the theoretical basis for the fundamental processes for the formation of a food aid system for vulnerable populations. Public support for the food sector and the development of a country-wide (region)industrial infrastructure to provide food to the population are being considered. The possibility and effectiveness of use as a resource for the production of clean food on land derived from agricultural use as a result of unsustainable land use is substantiated.

References

  1. Industrial concept for the formation of regional food aid infrastructure in the region.
  2. Agricultural lands of the region: transformation, trends of recent years, restoration of fertility.
  3. Degraded Lands and Soil Protection Technologies in the System of Measures of State Support of Food Security of Socially Vulnerable Groups of the Population.
  4. The System of Domestic Food Aid to Vulnerable Segments of Population: Social Nutrition, Organic Farming, Infrastructure.
  5. Formation of a system of internal food assistance to vulnerable segments of the population of the Omsk region.

Citation

Citation: Victor Stukach. “Providing Food to the Socially Vulnerable: Problems and Solutions to Agroeconomic Science". Acta Scientific Agriculture 5.7 (2021): 90-91.

Copyright

Copyright: © 2021 Victor Stukach. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




Metrics

Acceptance rate32%
Acceptance to publication20-30 days
Impact Factor1.014

Indexed In




News and Events


  • Certification for Review
    Acta Scientific certifies the Editors/reviewers for their review done towards the assigned articles of the respective journals.
  • Submission Timeline for Upcoming Issue
    The last date for submission of articles for regular Issues is July 10, 2024.
  • Publication Certificate
    Authors will be issued a "Publication Certificate" as a mark of appreciation for publishing their work.
  • Best Article of the Issue
    The Editors will elect one Best Article after each issue release. The authors of this article will be provided with a certificate of "Best Article of the Issue"
  • Welcoming Article Submission
    Acta Scientific delightfully welcomes active researchers for submission of articles towards the upcoming issue of respective journals.

Contact US





//