Rohit Baidh¹, Rishu Kumar², Harish Sharma³ and Gyanesh Kumar Sahu¹*

¹Rungta Institute of Pharmaceutical Sciences and Research, Kohka, Kurud, Bhilai, India
²Rungta Institute of Pharmaceutical Sciences, Kohka, Kurud, Bhilai, India
³School of Pharmacy, Anjaneya University, Raipur, India

*Corresponding Author: Dr. Gyanesh Kumar Sahu, Professor and Dean, Rungta Institute of Pharmaceutical Sciences and Research, Kohka, Kurud, Bhilai, India.

Received: December 04, 2024; Published: December 17, 2024

Abstract

Nausea and vomiting are common symptoms associated with various medical conditions, treatments, and physiological changes such as pregnancy and motion sickness. The use of herbal remedies for these conditions is gaining popularity due to their safety, efficacy, and minimal side effects. This study focuses on the development and formulation of a herbal anti-emetic candy designed to alleviate nausea and vomiting using natural ingredients.

Key herbs known for their anti-emetic properties, such as ginger (Zingiber officinale), peppermint (Mentha piperita), and clove (Syzygium aromaticum), are selected based on their therapeutic potential. These ingredients are formulated into a palatable and convenient candy dosage form. The formulation process involves optimizing parameters such as flavor, texture, stability, and bio availability of active components.

Preliminary evaluations include phytochemical screening of the selected herbal extracts, taste-masking techniques, and stability studies. The candy is subjected to in-vitro and in-vivo tests to assess its anti-emetic efficacy and safety. The results are compared with conventional anti-emetic medications to evaluate its potential as a natural alternative.

This research aims to provide an innovative, patient-friendly solution to manage nausea and vomiting, particularly in populations such as children, pregnant women, and individuals undergoing chemotherapy, who often seek safer therapeutic options. The findings are expected to contribute to the development of effective herbal-based interventions in the field of natural medicine.

Keywords:Nausea; Vomiting; Herbs

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Citation

Citation: Gyanesh Kumar Sahu., et al. “Development and Formulation of Herbal Anti-Emetic Candy for Nausea and Vomiting". Acta Scientific Pharmaceutical Sciences 9.1 (2025): 47-53.

Copyright

Copyright: © 2025 Gyanesh Kumar Sahu., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.