Acta Scientific Pharmaceutical Sciences (ASPS)(ISSN: 2581-5423)

Research Article Volume 8 Issue 6

Phytochemical Investigation and Isolation of Active Constituent from Hydro-Alcoholic Extract of Triticum aestivum (Wheat Grass)

Paras Kumar Prajapati1*, Pankaj Mishra2 and Pushpendra Kannojia3

1Ph.D Research Scholar, BIU College of Pharmacy, Bareilly International University, Bareilly, UP, India
2Principal, Rohilkhand College of Pharmacy, Bareilly International University, Bareilly, UP, India
3Principal, BIU College of Pharmacy, Bareilly International University, Bareilly, UP, India

*Corresponding Author: Paras Kumar Prajapati, Ph.D Research Scholar, BIU College of Pharmacy, Bareilly International University, Bareilly, UP, India.

Received: May 09, 2024; Published: May 23, 2024

Abstract

The present study was based on the phytochemical investigation and isolation of active constituent from Hydro-alcoholic extract of Triticum aestivum (Wheat Grass). T. aestivum was grown under indoor conditions in Bareilly. The plant was authenticated by Dr. Alok Srivastava (Associate Professor) Plant Science. The authentication letter reference no. RU/PS/19/03 as issued from department of plant science MJP Rohilkhand University, Bareilly. Dried powdered leaves (50gm) and root (50gm) were extracted separately with Soxhlet apparatus using 500 ml of hydro-alcoholic solution (1:1) ethanol: water for 24 hrs. Using rotatory evaporator (≤40°C) the extract was dried. The dried extract of leaves and root was subjected to phytochemical investigation. The compound was isolated and characterized for the physicochemical and spectroscopy analysis. In results, upon calculation, the % yield for Triticum aestivum leaves and root extract was obtained as 54% and 18%, respectively. Upon column chromatography, NMR, FTIR, UV and Mass spectroscopy analysis the isolated compound in leaves extract was reported as 2,27-diamino-3,26-dihydroxyoctacosan-12-one. The melting point, molecular weight, molecular and Rf value were obtained as 82.6ºC, 470.7872, C28H58N2O3 and 1.46, respectively. In conclusion, it was found as amorphous, yellow-whiteand crystalline in nature with fish like odor. In future prospective, it suggests to isolate diverse phytochemicals for the treatment of various human illnesses. The active constituents could be utilized in suitable dosage form for better bioavailability and pharmacological effect.

Keywords: Triticum aestivum; Active Constituents; Isolation; Column Chromatography; Mass Spectroscopy

References

  1. Hattarki Sanjeevini A., et al. “Triticum Aestivum (Wheat Grass); A Powerhouse Plant - A Review”. Dental Journal of Advance Studies 5 (2017).
  2. Suriyavathana M., et al. “Phytochemical Characterization of Triticum Aestivum (Wheat Grass)”. Journal of Pharmacognosy and Phytochemistry1 (2016): 283-286.
  3. Choudhary S., et al. “Wheatgrass (Triticum Aestivum Linn.): A Potential Substitute of Human Blood in Traditional System f Medicine”. Asian Journal of Pharmaceutical and Clinical Research6 (2021): 43-47.
  4. Murli M., et al. “Preliminary phytochemical analysis of Wheat grass leaf extracts”. International Journal of Pharmaceutical Sciences Review and Research1 (2016): 307-312.
  5. Behera P Jayanti., et al. “Antioxidant Effect of Aqueous Extract of Triticum aestivum Grass on Insulin Resistance models in Wistar Albino Rats”. Free Radicals and Antioxidants2 (2015): 43-50.
  6. Sela Gil Bar., et al. “The Medical Use of Wheatgrass: Review of the Gap Between Basic and Clinical Applications”. Mini-Reviews in Medicinal Chemistry12 (2015): 1002-1010.
  7. , et al. “Determination of Main Plant Sterols in Turkish Bread Wheat (Triticum aestivum L.) by GC-MS”. Turkish Journal of Agriculture - Food Science and Technology 5.7 (2017): 710- 719.
  8. Pathak V and Shubham Shrivastav. “Biochemical studies on wheat (Triticum aestivum L.)”. Journal of Pharmacognosy and Phytochemistry3 (2015): 171-175.
  9. Thakur Nandita., et al. “Chemical Composition, Minerals and Vitamins Analysis of Lyophilized Wheatgrass Juice Powder”. International Journal on Emerging Technologies4 (2019): 137-144.
  10. Ashok S A. “Phytochemical and Pharmacological Screening of Wheatgrass Juice (Triticum aestivum L.)”. IJPSRR1 (2011): 159-164.
  11. Eissa Hesham A., et al. “Nutritional value and impact of wheatgrass juice (Green Blood Therapy) on increasing fertility in male albino rats”. Bulletin of the National Research Centre 44 (2020).
  12. Murali Megha., et al. “Preliminary Phytochemical Analysis of Wheat Grass Leaf Extracts”. International Journal of Pharmaceutical Sciences Review and Research 1 (2016): 307-312.
  13. , et al. “In-vitro anti-cancer and in-vivo immunomodulatory activity of two new compounds isolated from wheatgrass (Triticum aestivum L.)”. Indian Journal of Natural Products and Resources 10.1 (2019): 9-22.
  14. , et al. “In vitro Studies of Iron Chelation Activity of Purified Active Ingredients Extracted from Triticum aestivum Linn. (Wheat Grass)”. European Journal of Medicinal Plants 2.2 (2012): 113-124.
  15. Sathya V., et al. “Quantitative, qualitative phytochemical analysis and invitro antibacterial activity of Bauhiniatomentosa L”. Journal of Natural Product and Plant Resources 3 (2013): 31-36.
  16. Poongothai Annadurai. “Extraction and Isolation of Bioactive Compounds from Lantana camara Leaves by Column Chromatographic Techniques”. Research Journal of Pharmacy and Technology 3 (2021): 1607-1611.
  17. Griffiths P., et al. “Fourier Transform Infrared Spectrometry (2nd)”. Wiley-Blackwell (2007).
  18. Vandersypen Lieven M K., et al. “Experimental realization of Shor's quantum factoring algorithm using nuclear magnetic resonance". Nature6866 (2001): 883–887.
  19. Benton HP., et al. “XCMS2: processing tandem mass spectrometry data for metabolite identification and structural characterization". Analytical Chemistry16 (2008): 6382–6389.
  20. Parit SB., et al. “Nutritional quality and antioxidant activity of wheatgrass (Triticum aestivum) unwrap by proteome profiling and DPPH and FRAP assays”. Journal of Food Science 83 (2018): 2127-2139. 
  21. Mat K., et al. “Coconut palm: food, feed, and nutraceutical properties”. Animals (Basel) 12 (2022): 2107.
  22. Li Y., et al. “Antioxidant activity of coconut (Cocos nucifera L.) protein fractions”. Molecules 23 (2018): 707. 
  23. Dasari SK., et al. “Formulation and preclinical evaluation of anti-inflammatory activity of Triticum aestivum”. JDDT 11 (2021): 65-69. 
  24. Lee TY and Tseng YH. “The potential of phytochemicals in oral cancer prevention and therapy: a review of the evidence”. Biomolecules 10 (2020): 1150.
  25. Kulkarni SD., et al. “Evaluation of the antioxidant activity of wheatgrass (Triticum aestivum L.) as a function of growth under different conditions”. Phytotherapy Research (2006).

Citation

Citation: Paras Kumar Prajapati., et al. “Phytochemical Investigation and Isolation of Active Constituent from Hydro-Alcoholic Extract of Triticum aestivum (Wheat Grass)"Acta Scientific Pharmaceutical Sciences 8.6 (2024): 89-96.

Copyright

Copyright: © 2024 Paras Kumar Prajapati., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




Metrics

Acceptance rate32%
Acceptance to publication20-30 days

Indexed In




News and Events


  • Certification for Review
    Acta Scientific certifies the Editors/reviewers for their review done towards the assigned articles of the respective journals.
  • Submission Timeline for Upcoming Issue
    The last date for submission of articles for regular Issues is July 10, 2024.
  • Publication Certificate
    Authors will be issued a "Publication Certificate" as a mark of appreciation for publishing their work.
  • Best Article of the Issue
    The Editors will elect one Best Article after each issue release. The authors of this article will be provided with a certificate of "Best Article of the Issue"
  • Welcoming Article Submission
    Acta Scientific delightfully welcomes active researchers for submission of articles towards the upcoming issue of respective journals.

Contact US