Acta Scientific Medical Sciences (ASMS)(ISSN: 2582-0931)

Review Article Volume 10 Issue 1

A Leading Role of Essential Oils Against Biofilm Forming Bacteria

Arpita Shrivastava1*, Neeraj Shrivastava2, Vidhi Gautam1, Sachin Kumar Jain1, Swatantra K Singh1, Dr Ankush Kiran Niranjan2, Namrata Upadhyay1 and Durgesh Mishra1

1Department of Veterinary Pharmacology and Toxicology, NDVSU, Jabalpur, India
2Department of Veterinary Microbiology, NDVSU, Jabalpur, India

*Corresponding Author: Arpita Shrivastava, Department of Veterinary Pharmacology and Toxicology, NDVSU, Jabalpur, India.

Received: November 06, 2025; Published: December 12, 2025

Abstract

Antimicrobial resistance is an growing worldwide threat to human as well as animal health. where different microorganisms like bacteria, viruses, fungi, and parasites change to become unaffected to drugs intended to kill or inhibit them and acquiring new ways to skip the effect of these drugs. biofilm formation in some bacteria has earned a special attention. It not only protects bacteria from external foes but also prevent the entry of drug inside the organism providing good option to remain unaffected for long period of time. Among the various other agents now used as an alternative to various antibiotics Essential oils (EOs) have added special attention as potential agents to fight against the antimicrobial resistance (AMR) and biofilm-associated infections, due to their broad-spectrum activity and complex chemical composition.

 Keywords: Antimicrobial Resistance (AMR); Essential Oils (EOs); Bacteria

References

  1. Ayinla AO., et al. “Extended-spectrum beta-lactamases in poultry in Africa: a systematic review”. Frontiers in Antibiotics (2023): 1140750.
  2. Burmolle M., et al. “Biofilms in chronic infections. A matter of opportunity Monospecies biofilms in multispecies infections”. FEMS Immunology and Medical Microbiology (2010): 324-336.
  3. Bjarnsholt T., et al. “The in vivo biofilm”. Trends in Microbiology (2013): 466-474.
  4. Flemming HC., et al. “Biofilms: an emergent form of bacterial life”. Nature Reviews Microbiology (2016): 563-575.
  5. HallStoodley L., et al. “Bacterial biofilms: from the natural environment to infectious diseases”. Nature Reviews Microbiology (2004): 95-108.
  6. Hoiby N., et al. “ESCMID guideline for the diagnosis and treatment of biofilm infections”. Clinical Microbiology Infection (2015): S1-S25.
  7. Correa, M., et al. “Antimicrobial and antibiofilm activity of the essential oil from dried leaves of Eucalyptus staigeriana”. do Instituto Biológico (2019): 86.
  8. Wultańska D., et al. “Antimicrobial Effects of Some Natural Products on Adhesion and Biofilm Inhibition of Clostridioides difficile”. Pharmaceutics (2024): 478.
  9. Sarangi A., et al. “ Deciphering the Antibiofilm, Antibacterial, and Antioxidant Potential of Essential Oil from Indian Garlic and its Phytocompounds Against Foodborne Pathogens”. Current Microbiology 81 (2024): 245.
  10. Anggraini A., et al. “Garlic Extract (Allium sativum L.) Effectively Inhibits Staphylococcus aureus and Escherichia coli by In vitro Test”. Tropical Health and Medical Research (2020): 61-68.
  11. Morshdy AEMA., et al. “Anti-Biofilms Activity of Garlic and Thyme Essential Oils against Salmonella typhimurium”. Molecules (2022): 2182.
  12. Duarte AF., et al. “Effect of coriander oil (Coriandrum sativum) on planktonic and biofilm cells of Acinetobacter baumannii”. Natural Product Communications (2013): 1934578X1300800532.
  13. Thompson A., et al. “Comparison of the antibacterial activity of essential oils and extracts of medicinal and culinary herbs to investigate potential new treatments for irritable bowel syndrome”. BMC Complementary and Alternative Medicine (2013): 1-19.
  14. Bazargani MM., et al. “Antibiofilm activity of essential oils and plant extracts against Staphylococcus aureus and Escherichia coli biofilms”. Food Control (2016): 156-164.
  15. Sundar S., et al. “Anti-microbial activity of aqueous extract of natural preservatives-cumin, cinnamon, coriander and mint”. Research Journal of Pharmacy and Technology (2016) : 843-847.
  16. Umamaheswari A., et al. “Investigation on the biofilm eradication potential of selected medicinal plants against methicillin-resistant Staphylococcus aureus”. Biotechnology Reports (2020): e00523.
  17. Murugan P., et al. “Therapeutic and pharmacological efficacy of selective Indian medicinal plants -A review”. Phytomedicine Plus (2021): 10-16.
  18. Cui ZH., et al. “Rapid screening of essential oils as substances which enhance antibiotic activity using a modified well diffusion method”. Antibiotics (2021): 463.
  19. Elbestawy MK., et al. “Antibacterial, antibiofilm and anti-inflammatory activities of eugenol clove essential oil against resistant Helicobacter pylori”. Molecules (2023): 2448.
  20. Hoque MM., et al. “Antimicrobial activity of cloves and cinnamon extracts against food borne pathogens and spoilage bacteria and inactivation of Listeria monocytogenes in ground chicken meat with their essential oils”. Reports National Agriculture and Food Research Organization (2008): 9-21.

Citation

Citation: Arpita Shrivastava., et al. “A Leading Role of Essential Oils Against Biofilm Forming Bacteria”.Acta Scientific Medical Sciences 10.1 (2026): 35-38.

Copyright

Copyright: © 2026 Arpita Shrivastava., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




Metrics

Acceptance rate30%
Acceptance to publication20-30 days
Impact Factor1.403

Indexed In





Contact US