Acta Scientific Biotechnology

Review Article Volume 3 Issue 3

Water Pollution: A Mini Review

Komaldeep Kaur1, RM Madhumitha Sri2 and S Ravichandran3*

1BBA Student, Mittal School of Business, Lovely Professional University, Punjab, India
2B.Tech Student, Department of Pharmaceutical Technology, Alagappa College of Technology, Anna University, Chennai, India
3Department of Chemistry, Lovely Professional University, Punjab, India

*Corresponding Author: S Ravichandran, Department of Chemistry, Lovely Professional University, Punjab, India.

Received: April 30, 2021; Published: May 29, 2021

Abstract

  Water is very essential for all forms of life. Most of the time our civilizations were generated on the water bank. However, in recent times, the conditions of water quality are very badly affected. The reasons for this due to increase in population growth, rapid industrialization and agriculture methods resulting deterioration of water quality. Water pollution is contamination of water bodies such as river, oceans, ponds, lakes, etc. because of introduction of unwanted and harmful toxic pollutants from various sources such as industrials wastes, volcanic eruptions, floods, mining activities, domestic wastes, pesticides and fertilizers etc. The water pollution has many negative consequences such as destruction of marine habitat, development of various fatal human diseases such as cholera, malaria, tuberculosis, etc. Therefore, water pollution is indeed a major and serious global topic of concern. Water Pollution matters because it harms the environment on which we depend. Destroying the environment ultimately reduces the quality of our own lives. In this present article, an attempt is being made to review the various steps should be taken on personal basis to tackle the problem of water pollution.

Keywords: Water Pollution; Industrial Pollutants; Heavy Metals; Water Borne Diseases

Citation

Citation: S Ravichandran., et al. “Water Pollution: A Mini Review”. Acta Scientific Biotechnology 2.3 (2021): 32-39.

Copyright

Copyright: © 2021 S Ravichandran., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




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