Manjulesh Pai*

Assistant Professor, Department of Aquaculture, College of Fisheries, Mangaluru, India

*Corresponding Author: Manjulesh Pai, Assistant Professor, Department of Aquaculture, College of Fisheries, Mangaluru, India.

Received: April 16, 2025; Published: May 01, 2025

Abstract

Aquaculture, the cultivation of aquatic organisms, has been a vital source of sustenance for humanity for millennia. From rudimentary fish ponds of traditional culture systems to today's technologically advanced systems, aquaculture has provided a critical and a cheaper alternative protein source, especially in regions with limited access to other animal protein. However, traditional aquaculture practices often struggle with significant challenges, including environmental degradation, disease outbreaks, inefficient resource use, and space constraints. These limitations impede the industry's capacity to meet the ever-increasing global demand for nutritious and sustainable food.

Citation

Citation: Manjulesh Pai. “The Emerging Gene Editing Tool all Set to Revolutionalize the Indian Aquaculture Diaspora". Acta Scientific Veterinary Sciences 7.6 (2025): 01-02.

Copyright

Copyright: © 2025 Manjulesh Pai. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.