Acta Scientific Agriculture (ASAG)(ISSN: 2581-365X)

Mini Review Volume 5 Issue 5

Biotechnological Application in Animal Nutrition and Feed Technology: Mini Review

Pratik Shete*

MVSc Scholar, Department of Animal Nutrition, Madras Veterinary College, Chennai, India

*Corresponding Author: Pratik Shete, MVSc Scholar, Department of Animal Nutrition, Madras Veterinary College, Chennai, India.

Received: April 18, 2023; Published: April 29, 2023

Abstract

India's livestock production is expected to reach its peak in 2020-21 and rapidly increase by 2027, necessitating a rise in feed production. Biotechnology can help with this issue by providing nutrients, improving feed quality, and evaluating the optimal diet. The various biotechnological applications are discussed in this review.

Keywords: Biotechnology; Animal Nutrition; Feed Technology

References

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  9. Sarica SA., et al. “Use of an antibiotic growth promoter and two herbal natural feed additives with and without exogenous enzymes in wheat-based broiler diets”. South African Journal of Animal Science 1 (2005): 61-72.

Citation

Citation: Pratik Shete. “Biotechnological Application in Animal Nutrition and Feed Technology: Mini Review". Acta Scientific Veterinary Sciences 5.5 (2023): 67-70.

Copyright

Copyright: © 2023 Pratik Shete. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




Metrics

Acceptance rate35%
Acceptance to publication20-30 days
Impact Factor1.008

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