Acta Scientific Veterinary Sciences (ISSN: 2582-3183)

Research Article Volume 4 Issue 10

Histomorphological and Therapeutic Evaluation of Chrysophyllum Albidum (G. Don) Leaf Extract in Broiler Chickens Infected with Salmonella Gallinarum

Osho IB, Arogbodo JO* and Faluyi OB

Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria

*Corresponding Author:Arogbodo JO, Department of Animal Production and Health, Federal University of Technology, Akure, Nigeria.

Received: September 01, 2022; Published: September 18, 2022

Abstract

This study examined the therapeutic and histomorphological efficacy of ethanol leaf extract of C. albidum (G. Don) on broiler chickens infected with Salmonella enterica serovar Gallinarum (Gr. D1-1, 9, 12). A total of 108-day old broiler chickens were brooded and allotted into a clinical trial at three weeks old involving six treatments (T1 - T6) replicated thrice with six birds per replicate in a completely randomised design (CRD). T1: Infected birds but not treated (negative control). T2: Infected and treated with standard drug (gentamicin®) which served as the positive control; T3: Not infected and not treated. T4 - T6 were infected and given 100, 250 and 625 mg/kg/day of extract respectively. After the clinical trial, antimicrobial efficacy index of bacterial count was established. Analysed results showed that the therapeutic index was high as depicted in observed results of reduced level of bacterial load count in organs and samples in the different experimental set up. Significant difference (p < 0.05) occurred among post infection, post therapy and controls. Histomorphological examination of the liver and kidney of the experimental birds did not show any significant abnormal presentation. It was concluded that ethanolic leaf extract of C. albidum demonstrated highly significant therapeutic effect without any toxic influence on the vital organs and comparable to conventional antibiotic against Salmonella gallinarum which could be further explored as novel herbal antibiotic formulation against fowl typhoid.

Keywords: Antibiotic Resistance; Leaf Extract; S. Gallinarum; C. Albidum

References

  1. Jasovsky D. “Antimicrobial resistance - A Threat to the World’s Sustainable Development”. Upsala Journal of Medical Sciences 3 (2016): 16.
  2. Odwar JAA. “Cross-sectional study on the microbiological quality and safety of raw chicken meats sold in Nairobi, Kenya”. BMC Research Notes 7 (2014): 627.
  3. Marshall BM and Levy SB. “Food Animals and Antimicrobials: Impacts on Humam Health”. Clinical Microbiology 24 (2011): 718-733.
  4. Allam AA., et al. “Staphylococcus aureus nasal colonization among health care workers at an Egyptian tertiary care hospital”. Microbes and Infectious Diseases1 (2021): 108-118.
  5. European Medicines Agency. “Updated advice on the use of colistin products in animals within the European Union: development of resistance and possible impact on human and animal health” (2016).
  6. Antimicrobial resistance report, Geneva: World Health Organization (2014).
  7. Mustapha A., et al. “COVID-19 and antibiotic resistance; parallel pandemics, different intercessions”. Microbes and Infectious Diseases1 (2021): 15-24.
  8. Charlton BR., et al. “Avian Diseases Manual”. American Association of Avian Pathologists. 953 College Station Road Athens, Georgia, 30602-4875. Sixth Edition. Printed in United State of America (2006): 106 -115.
  9. Odiete J., et al. “Mobile phones as fomites for the transmission of antibiotic resistant bacteria in the rural community”. Academia Journal of Microbiology Research 2 (2018): 023-027.
  10. Shivaprasad HL. “Fowl typhoid and pullorum disease”. Revue Scientifique et Technique - Office International des Épizooties 19 (2000): 405-424.
  11. Srinivasan D., et al. “Antimicrobial of certain Indian medicinal plants used in folkloric medicine”. Journal of Ethnopharmacology 70 (2007): 217-220.
  12. Anwar F., et al. “Moringa oleifera: a food Plant with multiple medicinal uses”. Phytotherapy Research1 (2007): 17-25.
  13. Borchardt WF., et al. “Antioxidant and Antimicrobial Activity of Seed from Plants of Mississipi River Basin”. Journal of Medicinal Plant Research4 (2008): 81-90.
  14. Pennington JA and Fisher RA. “Food Component Profiles for Fruits and Vegetable Subgroups”. Journal of Food Analysis and Consumption 23 (2010): 411-418.
  15. Divya PV and Sukesh K. “Antagonistic profiling and phytochemical analysis of roots of Curculigo orchioides and Curcuma angustifolia against UTI bacterial isolates”. International Research Journal of Biological Sciences3 (2020): 25-28.
  16. Rekha SR., et al. “Antibacterial Efficacy and Minimum Inhibitory Concentrations of Medicinal Plants against Wound Pathogens”. Biomedical and Pharmacology Journal 1 (2018): 1-28.
  17. Olorunnisola DS., et al. “Anti-Hyperglycemic and Hypolipidemic Effect of Ethanolic Extract of Chrysophyllum albidum Seed Cotyledon in Alloxan Induced-Diabetic Rats”. Research Journal of Applied Sciences 3 (2008): 123-127.
  18. Oludare TM., et al. “Assessment of Antimicrobial, Phytochemical Screening and Gas Chromatography-Mass Spectrophotometric Profile of Crude Chrysophyllum Albidum Essential Oil”. Chemistry Research Journal 5 (2017): 68-68.
  19. Kareem WA. “Geological Map of Federal University of Technology, Akure. Unpublished M. Tech. Thesis, Department of Applied Geology, Federal University of Technology Akure (1997): 109.
  20. Faeji CO and Oladunmoye MK. “Comparative Evaluation of Phytochemical Constituents and Antioxidant Capacity of Some Ethnomedicinal Plants Used in Western Nigeria”. Journal of Pharmacy and Biological Sciences 3 (2017): 05-09.
  21. Bleich A., et al. “Multiple in-vivo passages enhance the ability of clinical Helicobacter pylori isolate to colonize the stomach of Mongolian gerbils and to induce gastritis”. Lab Animal 39 (2005): 221-229.
  22. MC Farland and J MC Farland. “Standard for in-vitro use only”. Dalyn Biologicals. Catalogue TM50-TM60 (2014): 1-2.
  23. Babalola O., et al. “Protective Effects of Solanum erianthum Don Leaf Extract on Lead-Induced Toxicity in Adult Wistar Rats”. Journal of Applied Pharmaceutical Science 6.10 (2016): 113-123.
  24. Lorke DA. “New approach to practical acute toxicity testing”. Archives of Toxicology 54 (1983): 275–87.
  25. Jean-Christophe L., et al. “Current and Past Strategies for Bacterial Culture in Clinical Microbiology”. Clinical Microbiology Reviews1 (2015): 208-236.
  26. Stewart FS and Beswick TSL. “Bacteriology, Virology and Immunity for Students of Medicine”. Tenth Edition, Printed in Great Britain by The Whitefriars Press Ltd., London and Tonbridge (1977): 26-34.
  27. Lamb GB. “Manual of Veterinary Techniques in Kenya. Published by CIBA-GEGY (1981): 127-147.
  28. Ross MH., et al. “Histology: A Text Atlas (2nd edition)”. Baltimore. Williams and Wilkins (1989): 51-84.
  29. Statistical Analysis System (SAS), users’ Guide. Release 9.2 Edition. SAS Institute Inc., Cary, NC. (2009).
  30. Duncan DB. “Multiple range and Multiple F tests”. Biometrics 1 (1955): 1-42.
  31. “Guide for the care and use of laboratory animal (Revised)”. Washington NIH publications (1985): 83-125.
  32. Iyare GI., et al. “The effect of Anacardium occidentale leave extract on histology of selected organs os Wistar rats”. MOJ Biology and Medicine 2 (2017): 200-204.
  33. Arogbodo JO., et al. “Haematological indices of Salmonella Gallinarum (Gr. D1-1, 9, 12) infected broiler chickens treated with ethanolic leaf extract of Chrysophyllum albidum (G. Don)”. Nigerian Journal of Animal Production1 (2020): 65-80.
  34. Louis H., et al. “Antimicrobial Activity of Stem, Leave and Root Extract of Sclerocarya birrea and Sterculia setigera against Some Selected Microorganisms”. World Scientific News 2 (2018): 309-326.
  35. Okoli BJ and Okere SJ. “Antimicrobial activity of the phytochemical constituents of Chrysophyllum albidum G. Don_Holl. (African Star apple)”. Journal of Research in National Development 1 (2010): 1-7.
  36. Ajetunmobi AO and Towolawi GA. “Phytochemical Analysis and Antimicrobial Effect of Chrysophyllum albidum Leaf Extract on Gastrointestinal Tract Pathogenic Bacteria and Fungi in Human”. Journal of Applied Chemistry (IOSR - JAC) 1 (2014): 01-05.

Citation

Citation: Osho IB., et al. “Histomorphological and Therapeutic Evaluation of Chrysophyllum Albidum (G. Don) Leaf Extract in Broiler Chickens Infected with Salmonella Gallinarum". Acta Scientific Veterinary Sciences 4.10 (2022): 00-00.

Copyright

Copyright: © 2022 Osho IB., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




Metrics

Acceptance rate35%
Acceptance to publication20-30 days
Impact Factor1.008

Indexed In





News and Events


  • Certification for Review
    Acta Scientific certifies the Editors/reviewers for their review done towards the assigned articles of the respective journals.
  • Submission Timeline for Upcoming Issue
    The last date for submission of articles for regular Issues is December 25, 2024.
  • Publication Certificate
    Authors will be issued a "Publication Certificate" as a mark of appreciation for publishing their work.
  • Best Article of the Issue
    The Editors will elect one Best Article after each issue release. The authors of this article will be provided with a certificate of "Best Article of the Issue"

Contact US