Kritika Verma1* and Dishant Aggarwal2
1Department of Veterinary and Animal Husbandry Extension Education, Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana, India
2Department of Veterinary Pharmacology and Toxicology, Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana, India
*Corresponding Author: Kritika Verma, Department of Veterinary and Animal Husbandry Extension Education, Guru Angad Dev Veterinary and Animal Sciences University, Ludhiana, India.
Received: June 10, 2022; Published: June 20, 2022
Clean milk is raw milk obtained from healthy animals that has been produced and handled under sanitary circumstances, having only a limited number of harmless microorganisms and being devoid of harmful chemical residues. It must be produced by a healthy animal and treated by a healthy milker in a safe atmosphere free of physical or biological hazards, and it must be of good quality without being heat treated. Clean milk production entails a set of preventive techniques that aid in keeping the animal healthy and free of diseases such as mastitis, as well as proper care management of individual animals in order to obtain the highest quality milk without affecting the animal's output.
Citation: Kritika Verma and Dishant Aggarwal. “Clean Milk Production (CMP)". Acta Scientific Veterinary Sciences 4.7 (2022): 92-94.
Copyright: © 2022 Kritika Verma and Dishant Aggarwal. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.