Hossam Ahmed Baiumoy

Biosecurity and Internal Quality Manager at Cairo Poultry, Egypt

*Corresponding Author: Hossam Ahmed Baiumoy, Biosecurity and Internal Quality Manager at Cairo Poultry, Egypt.

Received: January 03, 2022; Published: March 29, 2022

Abstract

The methods of disposing of organic materials and waste in the cycles of broiler farms are of the most important steps, especially in areas with a history of illness, in order to prevent the transmission of infection to the following cycles, after removing the stamens from the sheds. In the coming sessions, the stage of hygiene can be divided into two parts, namely, dry cleaning and wet cleaning, then followed by the stage of using disinfectants inside the birdhouses. In some farms they may rely on dry cleaning and others rely on wet Cleaning in areas with a history of illness, but it is recommended to follow both types together. We start with dry Cleaning and then washing the house.

References

Citation

Citation: Hossam Ahmed Baiumoy. “Methods of Hygiene and Disposal of Organic Matter in Broiler Farms".Acta Scientific Veterinary Sciences 4.4 (2022): 163-164.

Copyright

Copyright: © 2022 Hossam Ahmed Baiumoy. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.