Acta Scientific Veterinary Sciences (ISSN: 2582-3183)

Research Article Volume 4 Issue 3

Animal Data Transmission and Product Traceability System Model for Goat in the Philippines

JN Nayga1, AM Balbin1,2*, DC Canete2 and DD Nayga3

1Cagayan Valley Small Ruminants Research Center, Isabela State University, Echague, Isabela, Philippines
2College of Agriculture, Isabela State University, Echague, Isabela, Philippines
3College of Computing Study, Information and Communication Technology, Isabela State University, Echague, Isabela, Philippines

*Corresponding Author: AM Balbin, Cagayan Valley Small Ruminants Research Center, Isabela State University, Echague, Isabela, Philippines and College of Agriculture, Isabela State University, Echague, Isabela, Philippines.

Received: February 01, 2022; Published: February 21, 2022

Abstract

The ability to trace and track food producing animals and their products from production and distribution is considered as an indispensable instrument to improve consumer confidence. In the Philippines, traceability on food production and manufacturing is covered under Republic Act 10611 or the Philippine Food Safety Law of 2013. Thus, the present initiative was implemented to develop a model on animal and product traceability using goat as commodity. The goal of system development is to transform and innovate traditional monitoring of goat farms and recording of animal performance and introduce a traceability system for chevon. The traceability model utilized existing technologies on SMS-based for data transmission and QR code for product traceability. A central processing unit was established and served as depository of production performance. Using mobile data transmission, the real time production status of the farm can be monitored, thus, appropriate interventions can be sent to the farm via feedback mechanism embedded in the system. Likewise, using the stored data, estimates on volume of meat can be forecasted which is then used as input in product processing. Movement of products in the market can also be evaluated, which can be used as basis in determining consumers’ product preference. Overall, the developed system can lead to improvement of goat production management while food safety is also addressed. It can also be a useful tool to continuously provide technical assistance to the raisers amid the community restrictions due to the current pandemic.

Keywords: Animal Data Transmission; Product Traceability; Goat; Philippines

References

  1. Augsburg JK. “The benefits of animal identification doe food safety”. Journal of Animal Science 68 (1990): 880-883.
  2. Bowling MB., et al. “Review: Identification and traceability of cattle in selected countries outside ­­of North America”. The Professional Animal Scientist 24 (2008): 287-294.
  3. Saatkamp HW., et al. “Simulation studies on the epidemiological impact of national identification and recording systems on the control of classical swine fever in Belgium”. Preventive Veterinary Medicine 26 (1996): 119-132.
  4. Fallon M. “Traceability of poultry and poultry products”. Revue Scientifique et Technique (International Office of Epizootics) 20 (2001): 538-546.
  5. Feng J., et al. “Development and evaluation on a RFID-based traceability system for cattle/beef quality safety in China”. Food Control31 (2013): 314-325.
  6. Folinas D., et al. “Traceability data management for food chains”. British Food Journal8 (2006): 622-633.
  7. Chun MH., et al. “The adoption of traceability systems by farmers and its consumers’ recognition”. Journal of Agricultural Extension and Community Development 1 (2007): 117-148.
  8. Clemens R. “Meat traceability and consumer assurance in Japan” (2003).
  9. Gunnar SEF and KM Fremme. “Challenges regarding implementation of electronic chain traceability”. British Food Journal10 (2007): 805-818.
  10. Madec F., et al. “Traceability in the pig production chain”. Revue Scientifique Et Technique - Office International Des Épizooties 2 (2001): 523-537.
  11. Republic Act No. 10611. Philippine Information Agency website.
  12. Vicente MB., et al. “Code of slaughtering practices for goat”. Philippine National Standard. PNS/BAFS 164 (2015): 2015.
  13. Guno AM., et al. “Chevon cuts”. Philippine National Standard. PNS/BAFS 165 (2015): 2015.

Citation

Citation: AM Balbin., et al. “Animal Data Transmission and Product Traceability System Model for Goat in the Philippines". Acta Scientific Veterinary Sciences 4.3 (2022): 80-85.

Copyright

Copyright: © 2022 AM Balbin., et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.




Metrics

Acceptance rate35%
Acceptance to publication20-30 days
Impact Factor1.008

Indexed In





News and Events


  • Certification for Review
    Acta Scientific certifies the Editors/reviewers for their review done towards the assigned articles of the respective journals.
  • Submission Timeline for Upcoming Issue
    The last date for submission of articles for regular Issues is June 25, 2024.
  • Publication Certificate
    Authors will be issued a "Publication Certificate" as a mark of appreciation for publishing their work.
  • Best Article of the Issue
    The Editors will elect one Best Article after each issue release. The authors of this article will be provided with a certificate of "Best Article of the Issue"
  • Welcoming Article Submission
    Acta Scientific delightfully welcomes active researchers for submission of articles towards the upcoming issue of respective journals.

Contact US