Morphological, Physicochemical and Antimicrobial Analysis of Tinospora cordifolia Extract
Rahul P Pawar1, Pooja S Murkute1*, Nakul P Kathar2, Gajanan S Sanap2, Aditya A More1, Ganesh Tapadiya3, Gajanan Hudekar1 and Aishwarya P Pimple7
1Department of Pharmacognosy and Phytochemistry, LBYP College of D. Pharmacy (D. Pharmacy and B. Pharm), Aurangabad, India
2Department of Pharmaceutics, LBYP College of D. Pharmacy (D. Pharmacy and B. Pharm), Aurangabad, India
3Department of Pharmacognosy and Phytochemistry, Shreeyash Institute of Pharmaceutical Education and Research, Aurangabad, India
4Department of Quality Assurance, LBYP College of D. Pharmacy (D. Pharmacy and B. Pharm), Aurangabad, India
*Corresponding Author: Pooja S Murkute, Assistant Professor, Department of Pharmacognosy and Phytochemistry, LBYP College of D. Pharmacy (D. Pharmacy and B. Pharm), Aurangabad, India.
Received:
July 11, 2022 Published: July 28, 2022
Abstract
Tinospora cordifolia is plants family belong to Menispermeaceae. Giloy is high in physicochemical and nutritional value. Studied under the microscope, the stem had a wheel-like appearance at the transverse cut surface leaves and aerial roots show multiple mucosal channels, dense ceratenchyma, and characteristic wedge-shaped medullar rays. Silica gel G was placed on thin glass plates. Plate was air dried before being activated at 120 for 30 minutes and chilled. Under UV cabinet the sport travel plates are observed at rang of short and long wavelength between 254 nm to 365 nm. Yellow colour is observed by use different solvent. Analyses of phytochemicals revealed flavonoids, alkaloids, glycosides, and carbohydrates of the plant in Stem samples. It was required to understand giloy physical properties and to produce specific value-added products. Such as ash value, moister contend, melting point, powder characterise, refractive index, extractive value, and flow properties. The disc diffusion method and turbidimetry were used to test the antimicrobial activity of ethanol extracts from the stems of Tinospora cordifolia against Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus. The ethanolic extract, according to the findings, considerably reduces bacterial growth.
Keywords: Tinospora cordiofolia; Tinospora cordiofolia Extract; Thin Layer Chromatography; Antimicrobial Assay; Menispermeaceae; Borntrager’s Modified Test; Magnoliopsida
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