From Lychee to Neurotherapeutics: Mechanistic, Gut–Brain, and Translational
Perspectives on Litchi chinensis in Alzheimer’s Disease
Karthik Chintharala1*, Amritaa Rukmini Thalla2
1NRI Academy of Medical Sciences, Guntur, India
2Maheshwara Medical College and Hospital, Telangana, India
*Corresponding Author: Karthik Chintharala, NRI Academy of Medical Sciences,
Guntur, India.
Received:
January 27, 2026; Published: July 07, 2026
Abstract
Background: Alzheimer’s disease (AD) is a progressive neurodegenerative disorder characterized by amyloid-β deposition,
tau hyperphosphorylation, mitochondrial dysfunction, oxidative stress, chronic neuroinflammation, synaptic degeneration, and
neuronal loss. Although currently available therapies, including acetylcholinesterase inhibitors such as donepezil, NMDA receptor
antagonists such as memantine, and anti-amyloid monoclonal antibodies such as donanemab and lecanemab, provide symptomatic
or modest disease-modifying benefits, their overall clinical impact remains limited. These limitations have increased interest in
naturally derived compounds capable of targeting multiple neuropathological pathways implicated in Alzheimer’s disease. Among
these, Litchi chinensis has emerged as a rich source of bioactive phytochemicals with potential neuroprotective properties.
Review Focus: A comprehensive review of the available literature was conducted to evaluate the neuroprotective potential of
Litchi chinensis and its phytoconstituents in Alzheimer’s disease. Experimental studies investigating the effects of lychee-derived
compounds on amyloid pathology, tau dysfunction, oxidative stress, neuroinflammation, apoptosis, synaptic impairment, and
neuronal survival were critically synthesized.
Key Findings: Preclinical studies suggest that Litchi chinensis-derived compounds, including catechins, procyanidins, flavanols,
saponins, and oligonol, exert neuroprotective effects through multiple complementary mechanisms. These phytochemicals have
been reported to reduce amyloidogenic processing by modulating amyloid precursor protein and β-secretase activity, suppress tau
hyperphosphorylation through regulation of the IRS-1/PI3K/Akt/GSK-3β signaling pathway, attenuate oxidative stress by enhancing
endogenous antioxidant defences, and inhibit neuroinflammatory responses involving NF-κB and NLRP3 signaling. Additional
reported effects include modulation of apoptotic pathways, preservation of synaptic proteins and blood–brain barrier integrity,
enhancement of autophagy, and regulation of neurotrophic and metabolic signaling pathways associated with neuronal survival and
cognitive function.
Future Perspectives: Current preclinical evidence suggests that Litchi chinensis and its bioactive constituents warrant further
investigation as potential adjunctive therapeutic candidates for Alzheimer’s disease. However, clinical translation remains limited,
and additional studies are required to establish standardized formulations, characterize pharmacokinetic properties, evaluate long-
term safety, and determine therapeutic efficacy in human populations.
Keywords: Alzheimer’s Disease; Litchi chinensis; Lychee; Oligonol; Polyphenols; Amyloid-Β; Tau; Neuroinflammation; Oxidative
Stress; Neuroprotection
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