Gerald C Hsu*
eclaireMD Foundation, USA
*Corresponding Author: Gerald C Hsu, eclaireMD Foundation, USA.
Received: June 11, 2020; Published: July 30, 2020
The author interprets the brain stimulator and its associated simulation model of predicted breakfast postprandial plasma glucose via a food or meal segmentation analysis and Sensor PPG waveform characteristics study. He has been using a continuous glucose monitoring device applied to his left upper arm and has collected 74 glucose data each day since 5/5/2018. However, by the mid-2019, he noticed that many of his post-breakfast glucose values escalated approximately one hour after the first bite of his breakfast, even when eating pure protein such as eggs without any carbs/sugar content. Therefore, during October of 2019, he modified his computer software to sort out different food contents and processed their associated PPG waveforms. By using a pure protein egg breakfast case study, this research paper offers some explanations to his speculation and hypothesis on how when eating food, this would prompt the brain to send an order to the liver to start the glucose production. This paper further links the functions of our brain, liver, and pancreas working together.
Keywords: Postprandial Plasma Glucose (PPG); Brain Stimulator; Simulation Model; GH-Method
Citation: Gerald C Hsu. “A Neuroscientific Study of the Brain Stimulator and Simulation Model to Predict Breakfast PPG Using GH-Method: Math-Physical Medicine". Acta Scientific Neurology 3.8 (2020): 11-15.
Copyright: © 2020 Gerald C Hsu. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.