Dr. Ionel BONDOC, Current workplace and position: University of Agricultural Sciences and Veterinary Medicine Iasi (ROMANIA), Faculty of Veterinary Medicine, Public Health Department, Assoc. Prof., DVM, MSc, VPD, PhD; Work experience (experience in teaching and research): 26 years; Head of Research and Teaching Units: Control of Products and Food of Animal Origin; Food Safety; Control and Quality Assurance of Food; Inspection and Veterinary Sanitary Law; 9 Books, of which 3, indexed by CAB International and Web of Science Core Collection; Published and/or communicated total works (scientific papers): 101; Scientific papers indexed in International Databases: total 70, of which 43 as single author, first author or scientific coordinator; Scientific papers published in International Databases indexed journals (Veterinary Bulletin, CAB International Publishing Databases, HeinOnline and others) – 53; Scientific papers indexed in the Web of Science Core Collection, Categories – Food Science and Technology and Veterinary Sciences: 17, of which as the single author 16; Scientific Coordinator of Veterinary Theses (Veterinary Degree), Engineering Degree and Dissertation Papers: 119; Awards: EUROINVENT 2015, Silver Medal for the handbook: Control of products and food of animal origin. Universitary Textbook, 1st ed., ”Ion Ionescu de la Brad” Publishing, Iasi, ISBN 978-973-147-139-6, 531 pages. Awards: EUROINVENT 2016, Gold Medal for the handbook: Foundations of veterinary sanitary and food safety legislation. Treatise, Vol. 1, 1st ed., ”Ion Ionescu de la Brad” Publishing, Iasi, ISBN 978-973-147-162-4, 645 pages. Awards: EUROINVENT 2016, Gold Medal for the handbook: Foundations of veterinary sanitary and food safety legislation. Treatise, Vol. 2, 1st ed., ”Ion Ionescu de la Brad” Publishing, Iasi, ISBN 978-973-147-174-7, 572 pages. Awards: PUBLONS 2018, Top Reviewers for Assorted* (Peer Review Awards Top 1% in Field) – September 2018. PhD Degree in Technology and Veterinary Sanitary Expertise; Scientific research contracts/grants: 25 (annual and multiannual);
Dr. Ionel BONDOC Areas of expertise/fields of competence: Food Quality; Food Safety; Veterinary Sanitary Legislation; Food Law; Continuing Veterinary Education; Quality Assurance of Food; Food Fraud Detection; Food Adulteration; Food Technology; Food Biotechnology; Meat Inspection; Zoonoses; Foodborne Diseases; Emerging Diseases; Veterinary Public Health.