Graduated from the University of Los Andes, Venezuela. Postgraduate degree in surgery at the University of Carabobo, Venezuela, postgraduate degree in Clinical Nutrition at the University of Carabobo Venezuela, titular deputy surgeon at the Angel Larralde University Hospital, University of Carabobo, Venezuela from 1987 to 2012 (retired), Surgeon of the Oncology Unit Centro Profesional Vizcaya until 2017, President of the Venezuelan Society of Surgery (2012-2014), President of the Ibero-Latinamerican Section (ILAS) of the American Society of Enteral and Parenteral Nutrition ASPEN (2014-2016) Coordinator of the Committee of Nutrition and Multimodal Rehabilitation of the Latin American Federation of Surgery FELAC (2009-2019) Executive Secretary of the Latin American Society of Infection of the Surgical Site SISLA (2018-2020), Reviewer of the journal of the Venezuelan Society of Surgery. currently work at TEHC Tenerife Spain

Surgery, Clinical Nutrition, Multimodal Rehabilitation Protocols