Sivakumar J T Gowder*
Department of Management of Science and Technology Development, Ton Duc Thang University, Ho Chi Minh City, Vietnam
*Corresponding Author: Sivakumar J T Gowder, Department of Management of Science and Technology Development, Ton Duc Thang University, Ho Chi Minh City, Vietnam.
Received: December 31, 2019; Published: January 07, 2020
Alcoholism is a great threat to human beings, especially in this century. In countries like Saudi Arabia, Iran, etc., alcohol intake is illegal and is considered as sin or crime. The highest consumption of alcohol is noticed in Lithuania and Belarus. The United States law allows people to drink alcohol when they attain 21 years of age. In Central African Republic, one should be about 15 years to drink alcohol.
In our earlier reports, we have discussed in detail about alcohol mediated folate deficiency; alcohol induced oral complications; and alcohol induced changes in brain architecture [1-3]. Alcohol mediated structural and functional changes of brain lead to memory loss, a major feature of Alzheimer’s disease. In our recent report, we have discussed pesticides induced Alzheimer’s disease especially to innocent farmers of developing countries .
Citation: Sivakumar J T Gowder. “Is Drinking Alcohol (Moderate to Heavy), A Risk Factor for Alzheimer’s Disease?”.Acta Scientific Neurology 3.2 (2020): 01-02.
Copyright: © 2020 Sivakumar J T Gowder. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.